Tantalize your taste buds with the finest quality of Wagyu – Oriental Beef packed with delicate flavours. So juicy and tender, the must try Charbroil Sliced Wagyu with Amiyaki Sauce, Mustard Mayo in Cheese Cone, Wagyu Steak with Sauteed Mixed Mushroom & Asparagus Spears are not to be missed this month.
Restaurant: Eyuzu Japanese Cuisine
Duration: 1st – 31st October 2017
Price: From RM45nett per portion