Chef’s Specialty Delights

You will not want to miss out on tasting our Master Chef’s specialty dishes which are prepared with passion and care. Must try specialties include Smoked Duck & Cucumber Roll with Spicy Garlic Sauce, Stewed Beef Ribs and Tendon in Teow Chew Sauce and more.

3rd – 31st October 2016
Available for Lunch & Dinner

Price : From RM20nett

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